Brisling Sardines
(Brisling Sardines - Latin: Clupiedae (Spratus, Spratus))
You'll love our iconic brisling sardines for taste and quality, just as Canadians have for over 100 years.
These brislings are bathed in olive oil to bring out their natural flavour and texture.
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PROUDLY CANADIAN OWNED
Suite 100 – 3600 Lysander Lane
Richmond, B.C. Canada V7B 1C3
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I just love this product.
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Fantastic taste and texture. Will buy again
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Best sardines on the market. Worth the price. I will only buy this product going forward.
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These are great stocking stuffers and taste wonderfull. So rich and delicious!! Nice change from turkey!!
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The best sardine I have had in all my 74 years!
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Hello
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I never thought I would say it, but these are better than Riga Gold sprats. These are still sprats but have a lighter flavour and slightly better texture to them. Also like the fact the tails are soft and easy to eat unlike Riga. The portion size is prefect and being in olive oil is just the icing on the cake!
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Rating:
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I love these sardines and all the different recipe options I can cook with them
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I tried these sardines for the first time today and can safely say I’m a fan. The perfect amount of salt, smokiness & oil. Will only purchase these from here on out.
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I had no idea sardines could be this good. A Florida Keto doctor that I follow recommended them and I am grateful she did!
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The best taste size and a bit expensive but worth it.
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I hate to give the Wild Brisling Sardines in Olive Oil a raving review as I should keep this little gem-of-a secret all to myself. I have tried so many sardines as I am following Dr. Annette Bosworth, MD (Dr. Boz) protocol. FINALLY I have found this brand that I can eat and ENOY every day. Right out of the can or my favourite recipe is to make a pate with a can of WBS in oil and a handful of arugula eaten on gluten free salt and pepper avocado crackers. So happy that I can add fish in my diet that I actually enjoy eating as these are not too fishy tasting. Great Product !
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Thanks for submitting your comment!Taylor Hall
Maria Duque
danny
Glenn
marion
hugh
I have tried your sardines several times and love the flavor and quality however they are just too salty. I enjoy canned fish often but as the the population ages less salt is
advisable. You can always sprinkle some on but right out of the can the salt is overwhelming and I like salty snacks . TOO much! please introduce a product with maybe half and let the consumer decide, thank you they really are good and I am annoyed that I can’t enjoy them anymore.
David
Ernesto
Tess
Scott
Skimper
Luci